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It forms large, long (10-12 cm), fusiform thickenings of white color. Vitreous-white flesh, quite pungent in taste, resistant to pressure. For direct consumption as an addition to salads, sandwiches. Sowing to a depth of 1-2 cm from March to May for the spring harvest and from August to mid. IX for the fall harvest.
Sowing: III-VI, VIII-half of IX
Harvest: IV-VI, IX-X
Spacing: 10-20 x 2-3 cm