Agro-Sorb Radiculum 20 L

  • Biostimulator - for rooting plants and stimulating the root system. Administer by fertigation using drip irrigation systems or by watering top dressing.
  • Agro-Sorb Radiculum 20 L
Product code: 10120
1 L5 L20 L
553,00 zł
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Product description

SUPPORT OF THE ROOT SYSTEM - free (L-α) amino acids

Biostimulator - for rooting plants and stimulating the root system. Serve by fertigation using drip irrigation systems or by watering top dressing.
Particularly recommended for vegetable, berry, fruit and ornamental crops. Prevents and alleviates stress conditions in crops.

Contains: natural free amino acids from enzymatic hydrolysis, sterols, lipid compounds. Enriched with easily absorbable phosphorus (P).

Registered in Poland at the Ministry of Agriculture and Rural Development.
Decision No 367b/17

 

Product characteristics

AGRO-SORB® Radiculum is a liquid organic-mineral biostimulant containing natural free L-α amino acids resulting from enzymatic hydrolysis for use in drip irrigation, top dressing and soaking systems.

A combination of enzymatic hydrolysis and a patented new bioactive nanotechnology of complex extraction (biotransformation) - L-Amino+® organic nanotechnology.

In addition to biologically active free L-α amino acids, the product contains such active substances as: sterols and lipid compounds. In addition, Agro-Sorb Radiculum is enriched with easily absorbable phosphorus (P).

AGRO-SORB® Radiculum increases the metabolism of the plant and the intensity of photosynthesis by delivering ready-made free amino acids, sterols and lipid compounds to the roots. The active substances contained in AGRO-SORB® Radiculum help and participate in the development of the root system and stimulate the root system to increase the uptake and transport of minerals from inert substrates or from the soil. Helpful during the production of seedlings and seedlings. Supports the construction of new hair roots.

AGRO-SORB® Radiculum can be used in the cultivation of vegetable plants, in the cultivation of ornamental plants and in the cultivation of berry and orchard plants.

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